Barcode: 4829888001086
The supplement contains Peptan P 2000 – a hydrolyzed type I collagen with an average molecular weight of 2000 LD. Type I collagen is the main component of bones, skin, tendons, and ligaments.
A preparation for strengthening ligaments, joints, and bones. During training, and also with age, cartilage tissues tend to wear out, as a result of which various diseases arise. Collagen is a fibrillar protein that provides strength and elasticity to connective tissue, the main substance for the normal functioning of the musculoskeletal system. Collagen is a protein substance that does not belong to dairy- or whey-based sports nutrition products. The amino acid spectrum of collagen hydrolysate has 20 units, an amino acid is the structural unit of collagen hydrolysate. Scientists at Stark Pharm managed to select a supplement with a set of amino acids that is best suited for restoring the structure of collagen in human connective tissue.
Stark Collagen Hydrolyzed Pure Powder is a hydrolyzed collagen recommended for regeneration of the musculoskeletal system and for restoration of cartilage and connective tissue in people exposed to a large volume of exhausting training. Collagen should also be taken prophylactically by those who lead an active lifestyle.
Hydrolyzed collagen is 98% absorbed by the body regardless of age and sex.
Positive effects of collagen:
Accelerates the process of relieving pain associated with the functioning of the ligament-joint apparatus;
Increases the degree of safety, and in some cases provides complete relief from injuries;
Normalizes the condition of bones, skin (rejuvenates), nails, and hair;
Restores scarred ligaments and cartilage;
Protects bone tissue and joints.
Features of Stark Collagen Hydrolyzed Pure Powder:
Undoubtedly, an important factor is the presence of a unique matrix that has a health-promoting and preventive effect on the human body, in particular on bone tissue, cartilage, and the dermis. Taking collagen will provide protection against injuries and at the same time accelerate overall training progress, muscle gain, and improve overall well-being. Note: it is reasonable to take collagen not only during mass-gaining periods. Training aimed at reducing body weight by decreasing fat stores implies a strict diet: limiting carbohydrates and fats; in addition, athletes reduce their intake of salt and water. Under such conditions, the skeletal system is at risk. The entire bone-joint apparatus dries out and is not properly supported, so even the smallest load can cause injury.
Each serving of collagen contains:
An anabolic matrix to improve the production of joint lubrication, which reduces the negative impact on ligaments during exhausting workouts;
A complete amino acid profile for regeneration of connective tissue;
A unique restorative structure for ligaments that eliminates inflammatory processes.
It is recommended to take collagen in one serving 2–3 times a day between meals, mixing it with 200–400 ml of water in a shaker.
